Terindah Estate. Picturesque grounds where vineyard meets ocean view. The cellar door tastings were very informative and for someone interested in learning everything I can about wine, I could have stayed all day....
I had never tried their wines before and was pleasantly surprised. The 2015 Zinfandel was my choice of the day but the various Shiraz and Pinot Noir vintages also deserve a special mention.
The deck menu was meat heavy but for two vegetarians we were happy with the 3 cheese platter served with the biggest lavosh you will ever see, and an amazing bread board with olive oil and rock salt made with the same yeast used in the wine making process.
A small winery that left a big impression. I hope to see these wines on many restaurant's wine lists soon. Terindah Estate is a place to 'Eat, Drink and Get Married.' Brides, if you're on the look out this may be that special place!